Description
100g Pack of Dehydrated Jambu Flowers - Amazon Product
Specifications:
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Botanical Species: Acmella oleracea
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Family: Asteraceae
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Origin: Brazil - Amazon Product
Jambu is a native plant of the Brazilian Amazon, widely used in the traditional cuisine of the northern region of the country. It is appreciated for its distinctive flavor and local anesthetic effect due to the presence of spilanthol, a chemical compound that causes a numbing sensation when in contact with mucous membranes. Because of this compound, jambu is also used for infusing beverages and in the preparation of cosmetics, being highly valued and known outside Brazil, with dozens of patents registered for this substance.
To infuse 1 liter of cachaça, 25g of dehydrated jambu is required for a 2-week infusion period.
Important Information:
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Note: This is a product description, not an advertisement. Be aware of contraindications and possible drug interactions - always consult a specialist.
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Dimensions and Weight: Product dimensions and weight are approximate and may present slight variations.
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Images: The images on the website may show slight differences from the actual product due to editing, photo treatment, and color calibration of each monitor.
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Included Items: Objects, settings, and accessories used in the photos are not included. Only the items specified in the title and product description will be delivered.
